MINES    SCHOOL    TELLS    YOU
What Food, How to Sample, in Free
Circular.
Nearly anything that an Intending
prospector might want to know is
answered in Information Circular No.
1 of the mines information bureau.
State College of Washington, school
of mines and geology, Dr. A. E.
Drucker, dean. It was prepared by
Carl F. Floe.
What restrictions are placed on the
prospector within the national forest?
is asked by the prospector. May timber be cut without permit? Will the
school of mines make tests? Who and
where are the commercial assayers?
What are their charges? What is the
method of taking a correct sample?
What should a prospector carry? How
much food to the man for a month
and what kind? What tools and supplies? What other equipment? What
cooking utensils? What personal effects?
What are the laws of mining and
location? What books, bulletins and
information circulars are available?
Is there a book on mining and marketing metals  and minerals?
All of these and other questions are
answered in the circular. Dean Drucker announces that copies are ready at
the school of mines for free distribution to all interested.