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You've searched: WSU Oral Histories

  • Subject: Food
(2 results)



Display: 20

    • Jacobson, Marion

    • Universities & colleges; Food industry; Teachers
    • 46 minute oral history interview conducted with Jacobson, Marion, Washington State College/University Home Economics - Food Science & Human Nutrition. Topics include: Professional career at WSU, 1956-75. Changing philosophy of the Home Economics...
    • Pratt, Marjorie

    • Universities & colleges; Food industry
    • 120 minute oral history interview conducted with Pratt, Marjorie, Washington State College/University Food Services. Topics include: Personal background. Growing up in Pullman. Campus and summer school at WSC in 1933. Career at WSC as cook and...

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